Talk:Agent Sheldon Jeffrey Sands/@comment-82.132.234.2-20200718180812/@comment-68.55.125.200-20200731200030

No, the pibil was actually TOO good. That was the cook's mistake. He made the pork dish so tasty that Sands was forced to kill this chef so all the other chefs would "balance out." He was simply keeping the culinary balance in Mexico.